Our Mutton Karahi is a classic Pakistani delicacy, featuring tender mutton pieces cooked in a rich, spicy gravy made with fresh tomatoes, green chilies, garlic, and a special blend of aromatic spices. Each bite delivers bold, authentic flavors that meat lovers crave.

Prepared in the traditional karahi style, the mutton remains juicy and succulent while absorbing the robust spices, creating a hearty and satisfying dish. The slow-cooked gravy ensures maximum flavor in every morsel, making it a true favorite at the table.

At Al Qamar Chohan Kitchen, we serve our Mutton Karahi hot and fresh, garnished with fresh coriander and green chilies. Best enjoyed with naan or steamed rice, it’s a fulfilling, aromatic, and indulgent meal that embodies the essence of traditional Pakistani cuisine.