Kabab – A Timeless Desi Favorite
Description:
At Al Qamar Chohan Kitchen, our Kabab are made with finely minced meat, mixed with traditional spices and herbs, then grilled or fried to perfection. Tender, juicy, and full of flavor, our kababs are the perfect choice on their own or paired with naan, paratha, or rice.
Kabab Varieties (you can select according to your menu):
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Seekh Kabab – Minced meat grilled on skewers with rich spices.
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Chapli Kabab – Traditional round kabab with desi spices and crispy edges.
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Shami Kabab – Soft kabab made with meat and lentils, shallow fried.
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Chicken Kabab – A lighter version, juicy and flavorful.
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Kabab Platter – A mix of different kababs, perfect for sharing.
